For babies from 6 months-old
Ingredients:
- 1/2 chicken breast
- 3 carrots
- 1 small potato
Preparation:
Boil the chicken in water with the carrots into slices.
Remove the meat when cooked, shred it and add it to the carrots.
Add the potato cut into samll cubes.
Cook a few more minutes and blend it into a velvety soup.
Add a little olive oil before serving.
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